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Italian Cheese Making Workshop
Apr 11, 2019 6:30 PM - Apr 11, 2019 8:30 PM
Putia Pure Food Kitchen: Shop 4 17 Royal Pde, Banyo, QLD 4014
Come and learn the essentials in cheese making, from what milk to use to how to age a fine cheddar. During the class on the night we will make fresh Mozzarella and warm fresh ricotta using the Mad Millie Beginners Italian kit. Included in the demonstration cost is a “Mad Millie Italian Cheese Kit”(RRP $41.95), to set you up with all equipment and ingredients to make your own Ricotta, Mozzarella, Mascarpone, Burrata, Bocconcini and Ricotta Salata at home. Finish the class with a tasting of the cheeses created, platters and beverages.
Shop 4 17 Royal Pde, Banyo, QLD 4014
Italian Cheese Making Workshop