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Having the right equipment can make fermenting beverages an easy, repeatable process. Whether you’re unsure how much sugar to add, what temperature your brew is sitting at or concerned about increased pressure in your bottles; we’ve got you covered.

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  1. Bottle Capper
    Out of Stock
    Bottle Capper
  2. Mad Millie 1 L Jar with Lid
  3. HS Stick-on Thermometer Strip

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